What coffee are you drinking right now?

[janry]

I'm having and trying to use up a seasonal blend from a nearby roaster. I won't name the roaster as frankly, I'm not enjoying it as much as their other coffees. It is just too acidic for me. I probably should blend in some other beans to smooth it out a bit usually my attempts to alter a coffee fail.

 

[janry]

I'm finishing off the seasonal blend that I have not been fond of. For whatever reason, it is much better this morning, quite good as a matter of fact. I can still detect the citrus notes but just more balance. I made it like I did every other pot from this bag. Some days coffee just comes out different. Maybe it is because it is cooler and drier this morning.

 

[ruma]

Currently drinking my own Celebes Kalossi Toraja.. *slurp

 

[CafeDiaz]

At home in the wonderfull mountains of Colombia, drinking not other then our own Coffe. "Cafe Diaz"

Planting ,growing, maturing the cofe , picking , roasting, Packing, serving , and Drinking That is what we Do.

 

[Mugsy]

Today`s cup is a Guatemalan bean, roasted fairly dark, ground medium-coarse, and brewed to perfection in my 1956 Coffeematic percolator....I believe "Nectar Of The Gods" would be an appropriate description...

 

[onthebean]

Evans Brothers, Sumatra Gayo, very delicious. Not my usual morning cup but a very nice treat.

 

[Jupiter212]

I love espresso with thick and soft crema, a half water for an espresso cup in the morning to begin hard working day

 

[Larooche]

Nespresso Indirya Pods

 

[BurntBeans]

Ethiopian Konga roast by sump!

 

[ferdinand]

Top coffee, the local coffee in my city

 

[BurntBeans]

I love coffee delivery day!

 

[claire1225]

A guatemalan blend

 

[cafeaulait]

This Peru San Ignacio FTO is awesome: http://www.drivencoffee.com/peru-san-ignacio-fair-trade-organic.html

 

[seanstew21]

Drinking BO's coffee.. I love it

 

[janry]

Celebes Kalossi and I must say, I'm not loving it. I've gotten a few good cups but it seems very temperamental to the temperature I brew at. A little too hot and it is harsh. A little too cool and it is sour.