chocolates for mochas, syrups for flavored latte's, and you'll have it...don't really need a spread sheet its just simple math:
espresso typically runs 8 to 12 cents a shot depending on the quality \ price of the beans you buy.
milk here is 2.33 per gallon or 128 ounces
chocolate I pay almost a quarter for a typical 16 ounce drink - more for a 20 and 24 ounce...I break down the chocolate by the ounce just like the milk and watch for sales on them and stock up.
lid and cup
syrups...how much per bottle, I use 1883's, how many ounces in a bottle and is your shot 1 ounce - I vary this based on size of the drink.
