I just wanted to introduce myself and let you all know my goals. I’m a long time drinker of coffee, have also done a bit of research on roasting. Here’s the goal part I currently work at a long established pastry shop. Have been a baker going on ten years at a business that has been around since then end of ww2.
A good friend and co worker of mine that’s also been around for a while carries the same interest in roasting as I do. We have talked with the owners of the place we work and they will give us a storefront to sell our roasted product once we get going.
We also wholesale the pastries that we make to places at a regional level, which gives us another stream of customers that’d be interested in our product once it’s roasted. Our plan is to split the roaster and the green beans and do the work out of his garage and use it as a passive income. Not really looking to spend much money but willing to get a loan between the two of us and buy a machine that would do between 3-5kg batches and roast maybe 1- 2 days a week to get us through to the next week and willing to do more if need be.
There’s a little of my story just wanted to say hi and research procedure and and changes that you all may see we need to do with our model. Also we kind of grew up very poor so we know nothing of how to start all this up any help would be greatly appreciated and would be passed on once the skills are acquired thanks to whoever reads this.
A good friend and co worker of mine that’s also been around for a while carries the same interest in roasting as I do. We have talked with the owners of the place we work and they will give us a storefront to sell our roasted product once we get going.
We also wholesale the pastries that we make to places at a regional level, which gives us another stream of customers that’d be interested in our product once it’s roasted. Our plan is to split the roaster and the green beans and do the work out of his garage and use it as a passive income. Not really looking to spend much money but willing to get a loan between the two of us and buy a machine that would do between 3-5kg batches and roast maybe 1- 2 days a week to get us through to the next week and willing to do more if need be.
There’s a little of my story just wanted to say hi and research procedure and and changes that you all may see we need to do with our model. Also we kind of grew up very poor so we know nothing of how to start all this up any help would be greatly appreciated and would be passed on once the skills are acquired thanks to whoever reads this.
