peterjschmidt
Active member
Nice justification to stick with your preconceived ideas.
I simply give that group of people more credit than you, that's all, and believe people who care enough about their coffee to actually pause and reflect on it while they drink it will be well able to discern the difference between a $50 Cuisinart and a $120 Baratza. I say that because I've witnessed it. You haven't, so you're allowed to keep your position, just realize your position is based on nothing more than pure speculation and/or some way to justify your choice of grinder.
But the vast majority, I dare say, of coffee drinkers are not 'coffee snobs' but simply people who know if something tastes good to them. I seriously doubt, however, that the members of this majority can tell the difference in taste between coffee that was brewed with grounds from a $300 grinder or with grounds from a $50+ grinder, all other things being equal.
I simply give that group of people more credit than you, that's all, and believe people who care enough about their coffee to actually pause and reflect on it while they drink it will be well able to discern the difference between a $50 Cuisinart and a $120 Baratza. I say that because I've witnessed it. You haven't, so you're allowed to keep your position, just realize your position is based on nothing more than pure speculation and/or some way to justify your choice of grinder.