wrdrew11
New member
Hi all! I am new to roasting and just purchased some Organic Nicaragua coffee. I have roasted about 15 lbs, but I seem to continually get a slight bag flavor. The last couple batches I tried taking about a batch worth of beans and storing them in ziplock bags a couple days before roasting to see if that would help. It still does have a slight taste. What do you do to get that burlap flavor out? Thanks a ton!