His convince honey process is the way to go,after let the coffee rest for a month. April we are going to take it to this milling in Comayagua the one I use to bring coffee this year,they did a good work selecting only the best beans and we ll go from there ����
I have a cousins who have about 1500 plants of coffee geisha his first year,he want me to bring him some bags to the us and try it to sell it to a roasters,but I don't know how will the price per pound will be reasonable,and also do not want to scare them away and be stuck with a couple of...
Hey Alex,thanks for the information variety is catuai,lempira the harvest is from February 2016,every sacks have 150 lbs,my father had it cupping and scored 85 points about 2 years ago,but he had it mix with bourbon bean as well,and he told me was chocolate aroma,but at this point I am going...
Hi I live in Baltimore maryland, and I brought 10 bags of coffee from the farm of my parents in Honduras that I want to sell,variety Catuli, Lempira, 1800 ASL process wet and drying in patios,if anyone is interesting in buying,this is my first time bringing coffee to the US so any little help...
Coffee bourbon,roasted 12/15/15, bags 13oz vacuum yes valve yes,
At this time only people who are living in Baltimore Md and arround we are delivery door to door.
Hi,
I live in Baltimore I am looking to sell some coffee,who would be interested in purchasing coffee beans that are produced in Honduras, Central America.10$ bags.
I know I'm aware of all that one I want to try with a little bit, I have 1800 ASL and I am thinking if I plant about 2000 it won't be hard to keep up with, I have been emailing people in Colombia Panama Costa Rica and so far none of them have responded back to me with information about that...
Coffee type Catuali & Catimore,washed natural,altitude 1800, 85% quality I don't have exports license and as far as the other questions I am working on it.
Hello Everyone,
I just joined the forum! I'm from Baltimore and my husband is from Honduras and owns acres of land in Honduras with coffee fields on it. Currently, our family and the community is growing the coffee and selling it to the buyers in the city, who then export it to Europe...