Jettore
New member
So we made the jump and purchased a "new" to us larger Ambex. Going from a 2k to a 10k and the new machine just arrived. Looking at the control panel we noticed a difference in the controls on the 10k from what we have on the 2k. On the 2k we have a dial for gas control and a gauge for pressure. We created our roast profiles using the gas control and using the pressure gauge for settings during the roast. The 10k has neither of these on the control panel. In place of the dial is a switch labels "manual" and on the left side of the control box there looks to be a lever that control gas flow. If we want to continue roasting the same way do we just run in manual mode and use the side lever for gas control? Do we get a digital gas pressure reading or do we have to add a gauge to have that reading. We wont be able to run both machines at the same time so I'm just trying to prep to shorten the learning curve and reduce the amount of time we will need to adjust our roasting profiles to the new machine.
Thanks for all of your help
Thanks for all of your help