How to Make and Use Rose Geranium Simple Syrup?

[vomaxa]

Hey everyone,

I recently got my hands on some fresh rose geranium leaves, and I’d love to make a simple syrup with them.

I’ve seen recipes for floral syrups like lavender and rose, but I’m curious about the best method for extracting the flavor from rose geranium.

Should I steep the leaves hot or cold?

Also, what are your favorite ways to use this syrup—cocktails, desserts, or something else?

Any tips to enhance the flavor or extend shelf life?

 

[vomaxa]

Hey everyone,

I recently got my hands on some fresh rose geranium leaves, and I’d love to make a simple syrup with them.

I’ve seen recipes for floral syrups like lavender and rose, but I’m curious about the best method for extracting the flavor from rose geranium.

Should I steep the leaves hot or cold?

Also, what are your favorite ways to use this syrup—cocktails, desserts, or something else?
Rose Geranium Simple Syrup
Any tips to enhance the flavor or extend shelf life?

thanks in advance for any help