Derryl
New member
Hello
This is my first time post.
I have been looking at starting my own coffee shop, doing in-house Roasting.
The site I have chosen will not be ready for ~another 2 years.
I was thinking of setting up a roaster at home (I live in the country) and doing a business out of my house & on line. I’d start with a small roaster (3kg batches).
I’d love to get some feed back on this idea... positives or negatives!
I am presently out of work & its kind of seems now or never.
Thanks
This is my first time post.
I have been looking at starting my own coffee shop, doing in-house Roasting.
The site I have chosen will not be ready for ~another 2 years.
I was thinking of setting up a roaster at home (I live in the country) and doing a business out of my house & on line. I’d start with a small roaster (3kg batches).
I’d love to get some feed back on this idea... positives or negatives!
I am presently out of work & its kind of seems now or never.
Thanks