Yar
New member
I don't know if anyone has brought this up yet but there's research that shows why coffee intake raises heart disease risk. It raises the blood level of homocysteine, which is a chemical that inhibits maintenance of the blood vessel walls.
For example:
Coffee drinking elevates plasma homocysteine and risk factors for coronary heart disease
http://www.eurekalert.org/pub_releases/2002-11/ajoc-cde112002.php
Filtered coffee 'just as bad for you'
http://news.bbc.co.uk/1/hi/health/654018.stm
It seems that tea has a better profile but it also raises homocysteine.
For example:
Coffee drinking elevates plasma homocysteine and risk factors for coronary heart disease
http://www.eurekalert.org/pub_releases/2002-11/ajoc-cde112002.php
Filtered coffee 'just as bad for you'
http://news.bbc.co.uk/1/hi/health/654018.stm
It seems that tea has a better profile but it also raises homocysteine.