notcoffeerelated
New member
This is my first post, please bear with me as I am coming from the marketing world.
I live in an area where A LOT of boutique/new-age shops are open currently, each boasting their own version of "local-brew" "roasted local" etc and I notice in the West the rising popularity of "bikini" coffee shops.
First off, can anyone offer any insight on the trend and actual viability of the operating model? Second question is what type of plan is required to propose to any type of city regulation or efforts to turn down the opening of such an establishment?
Thanks!
I live in an area where A LOT of boutique/new-age shops are open currently, each boasting their own version of "local-brew" "roasted local" etc and I notice in the West the rising popularity of "bikini" coffee shops.
First off, can anyone offer any insight on the trend and actual viability of the operating model? Second question is what type of plan is required to propose to any type of city regulation or efforts to turn down the opening of such an establishment?
Thanks!
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