CinnamonKing
New member
- Dec 6, 2016
- 2
- 0
I have a question for everyone in the coffee industry regarding cinnamon. I recently opened a business (Cinn-Credible Cinnamon Packets) that produces individual cinnamon packets...like sugar packets, but with cinnamon. We've never seen it done before, and think there is a need for such a product. We believe it adds convenience (especially for coffee shops with a drive-thru), ensures sanitation (by getting rid of the common-use shakers currently being used), and provides the freshest possible cinnamon (in a vacuum-sealed, moisture-proof packet). They can also be used at home, and are perfect for coffee, teas, and oatmeal (and anything else you want to put cinnamon on).
In your opinion, would coffee shop owners be interested in such a product? How would you recommend approaching coffee shop owners with this new product? Based on current costs associated with buying/stocking the common-use cinnamon shakers, what do you believe would be an appropriate cost that coffee owners could afford?
We're obviously new to the business, and would appreciate any info you can provide!
-Will Atkins
The Cinnamon King
In your opinion, would coffee shop owners be interested in such a product? How would you recommend approaching coffee shop owners with this new product? Based on current costs associated with buying/stocking the common-use cinnamon shakers, what do you believe would be an appropriate cost that coffee owners could afford?
We're obviously new to the business, and would appreciate any info you can provide!
-Will Atkins
The Cinnamon King
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