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There have to be other people out there trying to decide on a brand of roaster. The typical argument is that there is no "best" but it comes down to preference and needs. Some of the technical and operational principles are available. For example, Diedrich roasters utilize infrared heating...

Hi there, I've been a lurker on this forum for years. When I began my coffee shop adventure I took my first steps on this forum. Four years later my wife and I have a thriving business. We struggled painfully during the first two years. About 8 months ago we decided to get into coffee roasting...

So I am looking for some advice from the seasoned coffee shop owners. We (sunrise coffee las vegas) have been open now for about 7-8 months. After month 6 we seem to be out of the "bleeding" mode and we have finally got some staff trained up but I have a problem.. My office is a disaster. And...

Ok so sunrise coffee is finally open and it's now the 5th day and more people come in everyday. but today a couple came in with two 3-4 year olds and a toddler. They let these little monsters run around back and forth screaming and have the nerve to set their toddler up on the sneeze guard rail...

Anyone have some experience with the bottomless portafilters? I just purchased one for one of my commercial machines and it seems to changed my espresso shots dramatically. Before with my standard dual spouted portafilter, 14g basket, I was pulling consistent shots with a good crema. The...

Hi, I am opening very soon and I’m having a really painful time finding a decent software for my pos systems. QuickBooks 7 seems like the best bet based on its features and price (about 699-900) and you can use one license on up to 10 or something systems. however I haven’t been able to find...