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Calling all restaurant owners! What is a good coffee machine for a restaurant that is expecting to sell 50 cups a day (lets say average) and needs a reliable machine to brew and store coffee. The new restaurant that is featuring our coffee has asked my opinion on coffee makers and grinders...

Hi, I think this is probably a topic that many small and/or growing roasters and coffee shops have an interest in (I know I do). Where are the best places to find used roasters, where have people had success doing so? I have found few resources on the internet that are really not as good as...

Hi, I work at a small coffee roasting company. Until now we''ve only sold small amounts (12 oz up to a few pounds) at a time to individual customers. What sort of markdown should I be looking to offer as I make up my pricesheet for a restaurant that is interested in serving our coffee? thanks!