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I'd like to do some due dilligence and pre-search whether opening a coffee shop in location x will have demand. How can i research/measure the demand?

What is good coffee? How can I make better coffee than my competitor? Where to not-cheap-out is what I'm trying to ask.. Should I include more coffee? Grind the beans before I make the coffee? Or what tips & tricks do you recommend that will result in a better tasting coffee?

I''m in the process of extensive due dilligence work, i''ve been reading a lot of posts and have one concrete question thus far. What are some promotional concepts that worked well for your coffee shop business to bring customers to you? Thanks

Hello, I''m from Serbia and want to open a coffeeshop here that serves American coffee. Can someone please help with budgeting? maybe show me sample budget of what goes into a coffee shop budget. Thanks