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I HAVE A VIRTUALLY UNUSED COFFEE AND ESPRESSO REFRACTOMETER FROM THE GEORGE HOWELL COFFEE COMPANY. THESE METERS ARE CURRENTLY SOLD AND SUPPORTED BY VST LABS. MY BROTHER PURCHASED THESE BACK ON 11/1/2009 FOR OVER $900.00.(PROBABLY LESS TODAY). UNITS ARE BASICALLY UNUSED WITH THE ESPRESSO METER...

I have a lightly used IR-3 with afterburner fro sale. Perfect machine for retail operation, small wholesale and sample roasting. It is located in the Minneapolis/St. Paul area. Both pieces are reddish burgandy in color. As opposed to the new model IR-2.5 this one sits on its own stand. I need...

Like New HR-1. The dimensions of the Diedrich Home Roaster take into consideration the low height and space requirements needed to fit under the average U.S. kitchen cabinet, small cafe's, kiosks, coffee labs, or small training facilities. We designed the Diedrich HR-1 one...

Hello! My questions has to do with Diedrich's auto profiler system. I have been using my roaster only on the manual setting and I am in the process of setting up the auto profiler. My PID's need to adjusted. I think I understand how to adjust the PID but I need the min/max numbers for the P ,I...

HELLO. I HAVE TWO M2'S FOR SALE, MACHINES ARE IN EXCELLENT SHAPE AND HAVE ALWAYS BEEN UNDER SERVICE CONTRACT. MACHINES ARE HARD WORKING AND OUT A FINE DRINK FOR COFFEE SHOPS, RESTAURANTS, OFFICES, AND HOMES. MACHINES ARE LOCATED IN MPLS AND ARE STILL IN OPERATION. best offer. CONTACT MIKE AT...

Hello! I have a very used Fetco that needs both of it's domes repaired or replaced. I am thinking of replacing it with the Bunn Dual. Anyone out used both machines and speak to the quality of the brew from the Bunn vs the Fetco? There is about $600 difference between the two machines. Just...

Sold Sold Sold! Hello! I am buying a larger roaster and would like to sell my Ambex YM-10, YM-2, and DCQ Profiler software and hardware. Both roasters are set up to use the profiling software. Both roasters have been gently used and are in extremely good condition. I can demo the YM-10 as it is...

Hello. I am considering the following espresso machines and would like to hear your likes and dislikes prior to purchasing. I am considering a La Marzocco GB5, Nuova Simonelli Aurelia or Competizione, Synesso, and Cimbali M39 ThermoDrive or the GT version if available. I have listened to...

Hello! I am hoping to locate a programming manual for the M2. Anyone have access to one? Thanks.

Hi! I am heading to Fargo,ND. this weekend. Any suggestions on a retail coffee roaster to try? 8)

I am in the process of designing a decafe espresso. I will look at MC and Water Process coffees. I am looking at Brazil, Sumatra, and Columbian. Is there a difference in crema production with MC and Water Process coffees? Comments and suggestions would be helpful.

I have a question concerning the extraction time. I was trained that a typical shot should fall into the 18-24 second range. I have always started timing at the first drip of espresso from the portafilter. Another opinion has recently surfaced indicating that timing begins when the button is...

I just got a used La Cimbali Super Automatic Espresso machine. I have no experience with this type of machine. I have always used traditional automatic machines. Normally a espresso shot takes approx. 20 seconds to pull. This machine is set up for approx. 10 second shots. I had always been told...

I have a almost new Sonofresco Coffee Roaster. It roasts 1.2# green per batch. It is powered by Natural Gas and 110 power. I learned to roast with this machine and it does a very nice job. I have since purchased a larger roaster and must sell this one. This roaster is ideal for a coffee shop...

I have a question concerning the useable capacity of the above commerical roasters. I currently use a Ambex YM-2 with a stated green charge weight of 5#. My experience with the Ym-2 is a maximum charge of 3.5# or a 70% factor of the stated capacity. I will be moving up to a larger roaster very...