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Does anybody have any links to websites which contain research about the risk of drinking coffee decaffienated using chemicals, and/or the danger of the chemical''s themselves? I had searched for a bit, but cannot find. I appreciate the help :)

I''ve just made some coffee in a drip machine. I am wondering if anyone else has done this. It actually tastes quite good, if a little light, though the coffee is advertised as light. Does anyone have any suggestions or reccomendations as to whether i should continue doing this or just brew it...