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So do you worry about air flow? my coffee is not smokey so wondering if I am over thinking air ?

Will try them tomarrow. Are you roasting on a SF or other roaster?

Did that samething?

Did a roast this weekend started with damper 3/4 open beans were turning yellow start to lose air open 100 percent had flow but it would not kill flame on lighter.

I made a bean cooler so not using cooling pan.

I will have to check that not sure if I tryed that or not might have to be this weekend/

yes 9 0 clock is open all the way

Sorry meant no air flow if I do two roast

Warm up roaster for about a hour drop in my 500gram load have gas up to about 2.5 kpa have damper open 1/2 was check air flow with lighter it will pull flame when it get to the yellow point lower gas open damper 3/4 of the way then we lose air flow if I do two roast on air flow at start. Did...

It has shut down om me in the warm up Had a code but did not write it down.

yes. any other ideas? start by warming up check air flow with lighter drop beans set damper to 1/2 open and then air flow is gone.Coffee dose not taste smokey but would like more controll of air. Tim

Hi I am new to the forum. I have a little experience roasting on a Kaldi wide, and came across a San Franciscan 1 pounder. My question is, I seem to be losing my air flow when I do the lighter trick. By the time the beans are turning yellow it won't pull the flame on my lighter, like I've lost...