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Hi all - I wanted to get your take on a concept that my wife and I are pursuing very aggressively. We want to launch a coffee roasting and retail business initially using only coffee from her family's farm in Brazil. We feel that there is enough variety with the coffee that we could feature...

Hi all! New here...so thank you in advance for reading and responding to my thread. My wife and I are thinking about opening up a roasting operation in the San Diego area. We want to explore a couple of ways to get going quickly (or more quickly) while at the same time containing start-up...