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Hello I would like to ask for help in setting the right grind for my client (a cafe using 24lb of beans pw). I have lent them a Ceado E6 to use for my coffee (as its only for the trial period I thought it will have sufficient capacity) but staff refused to use my coffee as it took about 35/40...

Sweetyarracoffee Thank you for your suggestion. I am not sure how I can check if all three element are on except for looking through the glass door during heating up time. It seemed to me that all were on. I have tested the voltage on the socket and I am getting a reading of between 289 293...

Hi I have been offered a new 2KG Sweet Coffee Italia roaster at a good discount, but I am struggling to find any info on the roaster. Any one here has any suggestions please? My main concern is reliability and consistency with long roasting hours can this machine cope with what I intend to put...

Hello everyone Just received my new Behmor 1600 Plus. I have tried a couple of roasts on it (Brazil Fazenda) and noticed that on 100g using P3 program C as recommended in the manual it stops at 2 minutes before end of cycle as the beans are barely starting first crack. As a result the coffee is...

Hello everyone, Just wanted to ask is there anyone here who knows where to find a reliable Yemen Coffee supplier in Europe? thank you Dave

Hi everyone As I have just acquired a new Behmor 1600 on which I am planning to practice some roasting for a novice like me... I wanted to ask if anyone has any advice what to watch for when starting to use it (it should be delivered this week). I've read somewhere that the manual isn't that...