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Hello coffee lovers, my names is Jessica and I need some guidance and advice on a plan I have. I am currently a barista in Nashville, TN and in search of an opportunity to work and live on a coffee farm. I contacted a few farms a month ago and I haven't heard anything back from them. I plan on...

So, the shop I work at has a new syrup...Lavender,obviously. Does anyone have any drink suggestions?:question: