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wondering who has any experience buying a small, countertop convection oven? also a commercial panini grill or an electric countertop grill (I believe Anvil makes them among others). Our old owners had been cooking on George Foreman grills (and going through one a month it seems) and buying...

Just curious if anyone has an idea about a general cost of buying an existing shop? We are looking at one that's about 25% of gross sales, all inclusive. We're tinkering with financial projections, etc. - but wondered if anyone would be willing to share what they paid as a percentage of sales...