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    Super Automatic or Manual for a 250 shot bar

    Thanks everyone for your views. I was hoping for a simple "no, a super can't provide the same quality", but i already presumed the answer wouldn't be that black or white. The main problem for us as a design firm is that we can only project. And we believe that manual machines stand for a...
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    Super Automatic or Manual for a 250 shot bar

    Hey CCafe, thank you for the fast response. The reply kind of amazes me. I've already had contact with one of the well known barista's here in holland who competes every year. And he clearly stated that because there is a bigger control over various issues and a manual machine has a lot more...
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    Super Automatic or Manual for a 250 shot bar

    Hi everyone, As a design agency we are currently designing a new Espresso Bar with a projected vistor count of 250 a day. There has been quite a lot of discussion between us, the developer and the future management director about the choice of machines. We have been convinced that 2 manual...
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