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Anyone know of any other ingredient to mix with coffee to make the aroma more aromatic? Maybe another type of sugar like molasses? Would this make the aroma more caramel-like? Thanks!

Anyone know of any other ingredient to mix with coffee to make the aroma more aromatic? Maybe another type of sugar like molasses? Would this make the aroma more caramel-like? Thanks!

Hello coffee lovers! I was browsing through the forum for a good couple of hours, but I can't seem to find any topic on coffee and baking. Hope you experts could help me out :) I'm trying to get the recipe for a capuccino/mocha flavored bun that I tried in Kuala Lumpur last year. It is...