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350US a sack, but that is customer pick up from our small warehouse in the town of Thiotte

As an update. Worsening economic conditions resulted in a decision to literally cut back on production. That meant cutting down and burning more than half of the plantings. On the positive side, the trees chosen for cutting were the weaker or older ones so the remaining trees should produce a...

typica.

i have sent a message to your email.

although the truth is that coffee producers in Haiti have had a problem selling anything over the last couple of years because of the security issues in the country. It is very difficult to ship and buyers are reluctant to come here.

At the moment we just sell by the sack.

Hi, The coffee is grown on a single family owned property in the highlands to the East of Thiotte in Haiti. The variety is the Rustica variant of Arabica. 25% of the production comes from older plantings (25 years +) while the other 75% comes from plantings made 5 years ago. The two plantings...

I am a Haitian coffee grower and am interested in finding out about the image that Haitian mountain coffee has in North America. For example, is it seen as a single product or are there certain types of Haitian coffee that are seen as premium?